Blue Dragon - A Little Bit About a Lot of Things A Little Bit About a Lot of Things

May 30, 2014 Blue Dragon

We were wandering around looking for things to do, and decided to drop by Blue Dragon for lunch. We’ve been meaning to get in here, but the wait on a Friday or Saturday night can be long – and they don’t take reservations.

The place has a good sprinkling of people – a bunch of couples at two tops and one larger party of 6 sitting at a high top grabbing some afternoon drinks. We grab two seats at the counter facing the windows just as lunch is starting to wind down. Our waitress is super friendly and on top of our water from the moment we sit down.

We start with the pork and scallion wontons ($8) which were delicious, although a little hard to grab with my chopsticks (I think I’d better brush up on my skills). They were excellent, well season and the wonton skins were impossibly thin.

Next up was the Korean beef reuben with fresh kimchee slaw on Iggy’s rye bread served with white sweet potato chips ($13). A really delicious sandwich, not sure I can ever go back to a traditional reuben again!

The house ramen ($12) was a pork ramen in a really silky smooth broth – much too much food for me to eat in one sitting! Glad we finally had a chance to stop in and see what we had been missing.