Are you patiently awaiting Mei Mei Street Kitchen’s Brick and Mortar opening? I can hardly stand it. As of 10/9, here is what they have to say on their blog:
“Here are the last few things we need to get open:
Fire alarm test – Right now, we’re waiting for the Boston Fire Department to come test our alarm system and sign off so we can get our Certificate of Inspection.
Common Victualler’s License – Once we have the certificate in hand, we can take a whole bunch of paperwork to City Hall and apply for our license.
Health Inspection – Once we have our CV license in hand, we can schedule a health inspection. Once the inspector signs off that our space is safe and clean and ready for cooking, we’re good to go!”
Mei Mei Street Kitchen
11am-3pm: Dewey Square across from South Station
4:30-7:30pm: 220 Clarendon St. at Boylston
11am-3pm: City Hall Plaza
11am-2:45pm: Stuart St. at Trinity Place
11am-2:45pm: BU East on Comm Ave by Morse Auditorium
11am-2:45pm: Fort Point/Seaport by Thomson Place
4:30pm-7:30pm: 220 Clarendon St. at Boylston